Daily Specials
A traditional Jordanian dish featuring lamb cooked in a fermented dried yogurt sauce called jameed, served over a bed of rice and thin shirak bread, then garnished with toasted almonds for a rich, tangy, and celebratory meal.
A daily special: served every Friday, while it lasts. Call ahead to save one.
All of our meat is 100% halal. Made to order at Desert Moon, 888 S Brookhurst St, Anaheim.
A fragrant rice dish simmered with bone-in lamb shank or half chicken, infused with whole garlic cloves, garbanzo beans, and a warming blend of spices like turmeric, black pepper, cardamom, and cinnamon.
Tender meat-stuffed bulgur dumplings simmered in a warm, tangy yogurt sauce infused with garlic and mint, creating a rich and comforting blend of creamy and savory flavors.
A white bean stew made with slow-cooked beef or lamb, soft white beans, garlic, and onion in a light tomato broth, typically served with white rice for a hearty and wholesome meal.
A rich green stew made from finely chopped jute leaves cooked with garlic and coriander, served alongside tender, bone-in chicken and paired with rice and lemon for a tangy, aromatic finish.
